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Reservations

Menus

Savor delightful dishes with effortless charm at SHOR

Breakfast
Lunch
Dinner
Desserts
Wines

Breakfast

Instinctive

Steel Cut Oatmeal - Brown sugar, milk, roasted fruits; Roasted banana-strawberry, honey, almond granola; Brown sugar, raisins and milk

Two Cage Free Eggs Any Style - breakfast potatoes, choice of meat

Fried Egg & Ham "Melt" - melted gruyere, ham with dijon mustard, béchamel on brioche

Comfort

Cypress Gouda and Cheese Breakfast Sliders - on toasted english muffin with cucumber, yogurt salad

Down Island French Toast - mango cream cheese stuffed, pecan cornflake crusted

Sun Dried Tomato, Avocado, Spinach Omelette - 2 eggs with side of parmesan

Cypress Gouda & Chive Omelette - 2 eggs with side of hollandaise

Duval Crawl Waffle - poached egg, shaved turkey, bacon, avocado, sun dried tomato sauce

Responsible

Gluten Free Pancakes - dried blueberry and banana

Mandarin Marinated Salmon - pumpernickel, egg white, cream cheese, tomato, onion, capers

Warm Tropical Fruit Quinoa - fresh summer fruit, toasted almond, soy milk

Island Breakfast Ceviche - Key West Pinks, mango, pineapple, banana, dried cranberries

Baked Omelette - roasted zucchini, tomato, onion, and gruyere cheese

Regional

"601" Eggs Benedict - butter poached Florida lobster tail, 2 poached eggs & bacon

Havana Corned Beef Hash - poached eggs, chorizo, jalapeno mango sauce

Caribbean Steak and Eggs - jerk seasoned flat iron with avocado, sun dried tomato sauce, toast

Alternatives

Summer Fruit Plate

Yogurt and Berry Parfait

Organic Cereal

Hash Browns

Organic Cage Free Egg, cooked your way

Choice of toast with butter and jam

Choice of bacon, ham, or sausage links

Bagel, assorted flavors

Quench

Torrefazione Italia® Coffee - Regular or Decaf

Selection of Tazo Teas

Selection of Juices - Orange, Apple, Grapefruit, Tomato, V8, Pineapple, Cranberry

Espresso, lattes and cappuccinos are also available.

Lunch

Lunch: 11:00a.m. to 3:00p.m., daily

Download Lunch Menu PDF

Starters

Shrimp Cocktail - avocado and lime

Jumbo Blue Crab Cake - frisee, citrus aioli

Fried Calamari - banana peppers, chipotle lime aioli

Grilled Chicken Quesadilla. - avocado, pico de gallo, roasted tomato salsa

Conch Fritters - honey mustard sauce

Scallop Ceviche - assorted crackers

Soups and Salads

Chilled Strawberry Balsamic Soup - strawberries, yogurt

Roasted Chicken Tortilla Soup - avocado, pico de gallo

She Crab Soup - garlic, parsley oil

Mediterranean Salad - peppers, feta, cucumbers, tomatoes, olives, iceburg lettuce, white balsamic dressing

Traditional Cobb Salad - grilled chicken, smoked bacon, egg, avocado, blue cheese, tomatoes, lemon dijon dressing

Caesar Salad - chopped romaine lettuce, traditional dressing, fresh parmesan, white anchovy, garlic crouton. Add grilled chicken, blackened shrimp, or grilled salmon

Sandwiches

Angus Burger- 8oz. grilled burger, crisp lettuce, sliced tomato and red onion garnishes, french fries, mustard herb dip

English Style Clubsandwich - shaved turkey, smoked bacon, fried egg and dijon spread

Chicken Sandwich - grilled chicken on ciabatta, sliced tomato, crisp lettuce and herb spread, fresh cucumber salad

Cuban Panini - seasoned pork, sliced ham, swiss cheese, pickles, grilled cuban bread

Monte “Fishto” Sandwich - snapper fillet, swiss, ham, garlic mayo

BLackened Mahi Mahi sandwich - bibb lettuce, sliced avocado, tomato, housemade tartar

Crab Cake Sliders - tartar sauce, citrus mayonnaise, chipotle lime spread

Grilled Vegetable Wrap - spinach tortilla, feta cheese, pesto yogurt sauce

Dinner

Dinner: 5:00p.m. to 9:00p.m., daily

Download Dinner Menu PDF